Sweet Sensations Donut Box

Create a donut box that looks so good you can almost eat it! Add sprinkles using Duncan® French Dimensions™ for the final yummy touch.

Wipe donut box with damp sponge to remove bisque dust.
Brush three coats Bright Briarwood under the frosting of lid and to bottom of box including base. Let dry.
Brush three coats White Sprinkles to frosting portion of lid including underside. Let dry.
Decorate frosting by simulating sprinkles with the colored French Dimensions. Let dry thoroughly.
Pour some Pure Brilliance inside the lid, roll around to coat sides and pour out remaining. Let dry.
Stilt box and lid on kiln shelf and fire to cone 06.

Posted by Suzie Shinseki

Suzie works as a Senior Designer at iLoveToCreate®. She has been involved with art since childhood, and her passion has continued throughout her life. She honed her natural talents by attending the Academy of Arts in San Francisco on scholarship, art classes at San Jose City College. She works with various media and substrates. You can find her masterpieces on painted signs, murals, people and animal portraiture, mold design, sculptures, ceramic projects and fabric paint designs. Her commercial endeavors include children’s coloring books, illustrative designs for bags, brochures and cards. Her exceptional illustration skills have brought her many jobs as a fashion illustrator for designers in Hong Kong and Hawaii.